The latest recipes

Creme brulee

Creme brulee


We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

these days I would have eaten a burnt sugar cream so I fulfilled my wish and I didn't stop to think and I started working

  • 5 eggs
  • 1 liter of milk
  • 250 g sugar
  • 6 tablespoons caramel sugar
  • vanilla essence
  • peel from an orange

Servings: -

Preparation time: less than 15 minutes

RECIPE PREPARATION Burnt sugar cream:

Caramelize the sugar and spread it very well on the shape in which we make the cream.

Then mix the sugar with the eggs well, add the light milk and vanilla essence and mix well until all the sugar has melted.

Pour the cream into the caramelized tray and put the tray in the oven for 30-45 minutes, until we see that it has set very well.

Place the cream in cups and leave it to cool for about 2 hours then it can be served.

Great appetite!


Video: Jack Harlow - Creme Official Audio (July 2022).


Comments:

  1. Treowe

    Bravo, they are simply magnificent thinking

  2. Jared

    What phrase ... Great, a great idea

  3. Nelkis

    Quickly consistent))))

  4. Branris

    I confirm. And I ran into this. We can communicate on this theme. Here or at PM.

  5. Armando

    Congratulations, great idea



Write a message